Pasta E Pani Service List

Menu

• Antipasti

  • Viva la Focaccia

    Focaccia with rosemary served with extra virgin olive oil and Parmigiano Reggiano.

  • Zuppa del Coltivatore

    Vegetable soup.

• Pasta

  • Penne con Pomodoro e Mozzarella Fresca

    Penne pasta in light marinella sauce with fresh mozzarella.

  • Spaghettini Puttanesca con Pomodorini Pachini

    Spaghettini, imported Italian cherry tomato, fresh garlic, olive, capers and oregano.

• Fresh Made Pasta

  • Fettuccine Papa Giovanni XXIII

    Prosciutto, mushrooms, white wine and cream.

  • Lasagne Napoletane

    Lasagna with tomato, sausage, meatballs, ricotta, mozzarella and Parmigiano.

• Le Carni and I Pesci

  • Bocconcini di Pollo Agrodolce, Funghi and Peperoni e Salsiccia

    Chunks of boneless chicken with mushrooms, red peppers, and sausage in a Marsala wine, balsamic and shallots sauce.

  • Costoletta di Vitello alla Milanese

    Thinly pounded breaded veal chop served with mixed greens and tomato.

• Pizze

  • Pizza Angelo

    The original margherita. Italian plum tomato, fresh mozzarella, garlic, fresh basil and extra virgin olive oil.

  • L' Americana Pizza

    Italian plum tomato, mozzarella, garlic, oregano, fresh basil and extra virgin olive oil.